La Fonda Fresh Blue Taquera Tortillas, 20pcs

Bring the true taste of Mexico to your kitchen with La Fonda Fresh Blue Corn Tortillas, crafted using nixtamalised blue corn for an unrivalled flavour, texture, and authenticity. These traditional Mexican corn tortillas are a staple of taco culture and a must-have for anyone passionate about authentic Mexican cooking.

Made using ancient techniques, the nixtamalisation process involves soaking and cooking whole blue corn kernels in lime water, unlocking vital nutrients and transforming the corn into masa – the dough that forms the heart of real tortillas. This age-old method not only enhances the flavour and aroma of the tortillas but also improves their digestibility and nutritional value, making them rich in calcium and antioxidants.

La Fonda's blue corn tortillas have a beautifully earthy, slightly nutty taste and a striking deep indigo hue, perfect for creating stunning tacos, quesadillas, tostadas, or enchiladas. Whether you're building authentic street-style tacos or elevating your Mexican-inspired dinners, these tortillas will deliver on both taste and tradition.

In Mexican food culture, tortillas are more than just flatbreads – they are the foundation of a rich and diverse culinary heritage. From taco stands in Mexico City to home kitchens across the country, freshly made corn tortillas are an essential part of daily life, celebrated for their versatility and cultural significance.

Allergens: none

Ingredients: Blue corn flour (60%), water, table salt, potassium sorbate E202, sodium acetate E262, citric acid E330, stabiliser: xanthan E415