Rempapa Coconut Cream, 225ml

Rich, silky and naturally sweet, Rempapa Spice Co award winning Coconut Cream is a premium quality ingredient that brings the lush creaminess of Southeast Asian cooking to your kitchen. Made from 100% pure coconut, it’s thick, smooth and full-bodied - perfect for adding richness and depth to curries, soups, desserts and drinks.

Used across Thai, Malaysian, Indonesian and Indian cuisines, coconut cream is the key to achieving that authentic, restaurant-quality texture and flavour. Whether you’re making a fragrant curry, a spicy laksa, or a tropical pudding, Rempapa’s Coconut Cream delivers perfect consistency every time, with no artificial additives or preservatives.

Made from coconuts from Sri Lanka this coconut cream is extracted from the freshly grated coconut flesh and blended with just a little water. It pairs perfectly with their range of curry pastes. It’s vegan, dairy-free and gluten-free, making it a versatile staple for every kitchen.

Additional information:
Store in a cool dry place, once opened refrigerate and use within 3 days.

Allergens: none

Ingredients: Coconut extract (88%), water.