Tutto Calabria Authentic Calabrian Chili Sauce, 250ml

Made in the heart of Calabria, Tutto Calabria's Authentic Calabrian Chili Sauce is iconic to the region’s deep-rooted love affair with chilli peppers – a passion that’s been passed down through generations.

Calabrians are famous across Italy for their love of spicy food. In this sun-drenched region, chilli peppers – known locally as peperoncini – are more than just an ingredient; they're a symbol of regional pride and culinary identity. You’ll see strings of red chillies drying under balconies, infused in oils, or added to everyday dishes for a kick of heat and vibrancy.

Tutto Calabria’s chili sauce is handcrafted using locally grown Calabrian chillies, harvested at peak ripeness. The chillies are crushed and preserved with olive oil, salt, and a touch of vinegar – keeping the focus on the rich, natural heat and fruity flavour of the peppers. There are no artificial additives, just a simple and honest recipe that lets the chillies shine.

The flavour is earthy, sweet and fruity and slightly smoky, with a punchy finish that lingers. This isn’t just about spice – it’s about flavour-packed heat.

This Calabrian chili sauce is incredibly versatile:

• Stir it through pasta for an instant fiery upgrade.

• Spread it on pizza or focaccia for a Southern Italian twist.

• Add to grilled meats, seafood, or vegetables for a chilli hit.

• Mix into sauces, stews or dressings to add warmth and richness.

A little goes a long way, but once you try it, you’ll be reaching for the jar again and again.

Allergens: none

Ingredients: Calabrian chili peppers 48%, water, vinegar, olive oil, salt, garlic.