Biscuits, Breadsticks & Confectionary

Great Taste award winning Mi Adelita Corn Tortilla Chips are a real taste of Mexico. The corn goes through a unique cooking process before being ground in a volcanic stone mill, giving it a unique taste. Although tortilla chips are mostly associated with dipping...

Mi Adelita Blue Corn Tortilla Chips are a real taste of Mexico. The corn goes through a unique cooking process before being ground in a volcanic stone mill, giving it a unique taste. Although tortilla chips are mostly associated with dipping in guacamole or...

If you've ever been to Barcelona chances are you would have noticed one of the Chocolate Amatller shops, they are iconic to the city and one of the oldest chocolate brands in Europe. Their chocolate is divine and with the beautiful tin box packaging...

Simon Coll Chocolate Sardines are a fun gift that we couldn't resist when a sample came across our desk. They are perfect for any lover of canned fish or just someone with a sense of humour! Allergens: LACTOSE, SOYMade in a factory that also handles...

Paiarrop Fig and Almond Wheel is a traditional Spanish sweet made from pressed figs and roasted almonds, shaped into a rustic wheel and wrapped in natural paper. Knows as 'Pan de Higo' in Spain, this cake is made in Valencia using just two ingredients,...

Chao Sua Mini Rice Chips in coconut flavour are the sweet, snackable cousin of the brand's famous savoury rice crackers - made from puffed Thai sticky rice rather than the usual jasmine, then dusted with sugar, coconut milk powder and real dried coconut flakes...

Mada Mada Almond & Hazelnut Praline is made by roasting Sicilian almonds and Italian hazelnuts, before stone grinding and blending with caramel to create a luxurious praline spread. It's absolutely delicious on toast, ice cream, porridge, pancakes, waffles. Mada Mada was started by Theodore,...

Mada Mada Pistachio Praline is made using Iranian pistachios (the best pistachios come from Iran). They are lightly roasted, stone ground and blended with caramel to create a luxurious, sauce like praline spread. It's heavenly simply on toast, but also great to have in...

In Spain, Tejas are the curved roof tiles that you see in many parts of the country. Casa Eceiza have recreated that shape using almond biscuits and covered them in a delicious chocolate orange. The flavour is a heavenly combination of creamy chocolate, crunchy...

These lovely Italian crackers are know as 'Linguette Flatbreads' as they are long, tongue shaped breads. They are made by Casa Vecchio Mulio in Piemonte and have a golden crispy texture. They are slowly proved before being hand stretched and gently baked to develop the...

Amatller combine roasted and caramelised Marcona almonds with smooth white chocolate, finishing each piece with a light dusting of cocoa powder. The result is a perfect balance of creamy sweetness, gentle cocoa bitterness and nutty crunch. Made in Barcelona by Chocolates Amatller, one of...

Say it with food! If you have friends and family who are real foodies, then an E-Voucher is an ideal gift. Birthdays, weddings, Christmas, anniversaries or just to say a really big foodie thank you to someone. Place your order using all your own details...