Products

Black Rice Vinegar has a wonderful complex flavour. It's slightly smoky, slightly sweet with a sharpness that lifts and accentuates flavours. Use it when making dipping sauces, braised meat dishes, in soups and broths. Recipes that use this ingredient:Dan Dan NoodlesGinger & Chilli Green...

Chipotles in adobo are jalapeño peppers that have been smoked, the term "in adobo" just means "in a marinade". So rather than in their dried form, these chipotles are really soft and preserved in a sauce made from tomatoes, onion, vinegar and a few...

If you've ever been to Barcelona chances are you would have noticed one of the Chocolate Amatller shops, they are iconic to the city and one of the oldest chocolate brands in Europe. Their chocolate is divine and with the beautiful tin box packaging...

When recreating Persian flavours, pomegranate molasses is an essential ingredient. It has a sharp, tangy flavour which combines with a lovely fruitiness to give contrast to so many dishes. Whisk into dressings, drizzle into stews or brush over grilled meats and vegetables. Allergens: none...

Churros are a type of Spanish doughnut that's made with choux pastry and like American doughnuts, it's fried in hot oil. In Spain these are sprinkled with cinnamon sugar and dipped into hot chocolate. Allergens: GLUTEN Ingredients: Wheat flour, water, salt

Citterio have producing great quality salami for over 140 years. Their salami spianata is a traditional recipe and great as part of a tapas board or cooked on pizza.  Allergens: none Ingredients: Pork, salt, sugar, pepper, antioxidant (E301), preservative (E252, E250), herbs.  

Guanciale is the seasoned and cured pork cheek that prized by chefs for it's flavour, similar to pancetta. It's commonly used in dishes from the central regions of Italy, Lazio an Umbria which includes Rome where it's the classic ingredient in three of the...

This delicious smoky chipotle chilli paste has been mashed into small pieces and comes in a really handy squeezy bottle, it's a bit like having chipotles in adobe, in a bottle. Simply keep in the fridge, ready to give a hit of smoky chipotle...

Flakes of coconut, perfect toasted in porridge or just a healthy, raw food snack. ALL Somerset Foodie raw ingredients are packed in 100% compostable bags with biodegradable paper labels. The trade off for caring about the planet is that our bags are slightly more...

Couscous is are little balls of rolled semolina, they are a staple across much of North Africa and are an essential store cupboard ingredient. For the best results, season your couscous, I like to use a little salt and a mix of spices that I...

Crying Thaiger Super Hot Sriracha Chilli Sauce is the hottest sriracha sauce that we've tasted. If you like the sensation of your tongue being hammered to a board, this is the sriracha for you!! Allergens:  None Ingredients: Red chilli (red chilli, water) 65.65%, sugar...

Billington's Dark Soft Brown Sugar is unrefined natural sugar that has been carefully produced to lock in the natural molasses of the sugar cane. Perfect for cakes, gingerbread and puddings. Note: Depending upon availability, we may have to substitute another brand without notice. Allergens:...

Seaweed is an important part of the diet in Japan, there are dozens of varieties that are eaten on a daily basis. Kombu is part of the kelp family and is a key ingredient in making 'Dashi Stock'. As well as containing lots of...

Daveiga Galletas Marineras, also know as 'Ship's Biscuits' are a traditional cracker made in Spain. Originally designed to last on long seas voyages, these crackers are made with teh addition of extra virgin olive oil. They are a delicious, crisp and light cracker that's...

Delverde Dry Egg Tagliatelle is a premium Italian pasta crafted with high-quality durum wheat semolina and fresh, free-range eggs, following traditional methods for a richer taste and silkier texture. Unlike regular dry pasta, which is made solely from durum wheat and water, dry egg...

Naturally unrefined demerara cane sugar has been carefully produced to lock in, rather than refine out, the natural molasses of the sugar cane. It's the difference which gives Billington's sugar it's unique richness, depth of flavour and natural colour. Note: From time to time,...

Produced from cane sugar, demerara sugar gives a lovely crunch in home baking.

Cantuccini biscuits are such a treat and Deseo have been making fantastic quality biscuits from their bakery near Florence for over 20 years. These biscuits also make a perfect gift, if you can possibly resist giving them away. Cantuccini biscuits are traditionally eaten with...

Deseo's hazelnut and chocolate cantuccini biscuits are seriously good. Made in their bakery, near Florence, I can't think of any moment in the day when one (or two) wouldn't improve my situation. They are beautifully boxed and make perfect gifts, if you can bear...

These classic walnut and pistachio cantuccini biscuits of walnuts and pistachio nuts. Made in the Deseo bakery near Florence for over 20 years, these hand crafted biscuits are just heavenly. They are presented in a really beautiful box and if you can bear to...